The greenhouse creates an intimate dining space where guests can sample foods infused with different spices, while also learning about the historical value these spices once held. In a time before refrigeration, sailors travelling to the east in…
Tagged By Aromatic
Garden of Aromatic Spices Part 2
Mustard, Cumin, Fenugreek, Curry leaf: This trio or quartet of spices commonly used in ‘seasoning’ most Indian foods is easy to grow in the kitchen garden Like other herbs and spices, these easy-to-grow kitchen staples…
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